What is Alimentation du galley?
In this glossary, Alimentation du galley refers to: The electrical power supply dedicated to the aircraft galley, required for safe operation of galley equipment such as ovens, boilers, and coffee makers. Galley power is routinely switched off during takeoff and landing as a safety precaution.
How is Alimentation du galley used in aviation?
In aviation communication, this term appears in contexts such as: "Équipage, veuillez confirmer que l’alimentation du galley est activée avant le service des repas."
Why does Alimentation du galley matter in aviation?
Alimentation du galley matters because it supports clear communication in Cabin contexts for Pilots, Air Traffic Controllers, and Cabin Crew. It also connects to aviation training and exam language such as ICAO Level 4, ICAO Level 5, ICAO Level 6, and EASA FCL.055.
Who uses Alimentation du galley?
Alimentation du galley is mainly used by Pilots, Air Traffic Controllers, and Cabin Crew.
What category does Alimentation du galley belong to?
In this glossary, Alimentation du galley is grouped under Cabin. Related pages in this category explain adjacent procedures, commands and operational concepts.
Where does this definition come from?
This definition is sourced from ICAO Doc 9432, FAA PCG and published by Protermify Aviation as a static aviation reference page.
