What is Camion de restauration?
In this glossary, Camion de restauration refers to: A ground service vehicle used to deliver food and beverages to an aircraft, typically accessing the rear or forward service doors.
How is Camion de restauration used in aviation?
In aviation communication, this term appears in contexts such as: "Sol, Lufthansa 460, le camion de restauration est encore connecté à la porte avant, demande de délai pour repoussage."
Why does Camion de restauration matter in aviation?
Camion de restauration matters because it supports clear communication in Ground Ops contexts for Pilots, Air Traffic Controllers, and Cabin Crew. It also connects to aviation training and exam language such as ICAO Level 4, ICAO Level 5, ICAO Level 6, and EASA FCL.055.
Who uses Camion de restauration?
Camion de restauration is mainly used by Pilots, Air Traffic Controllers, and Cabin Crew.
What category does Camion de restauration belong to?
In this glossary, Camion de restauration is grouped under Ground Ops. Related pages in this category explain adjacent procedures, commands and operational concepts.
Where does this definition come from?
This definition is sourced from ICAO Doc 9432, FAA PCG and published by Protermify Aviation as a static aviation reference page.